[Eoscstudents] Menu for Wed. Jan. 18

Rhoda Watkins rwatkins at eosc.edu
Wed Jan 18 10:19:06 CST 2006


Hi folks,

Well, according to the weather report we have some more warm and windy 
weather coming our way.  With the state under a burn ban,  we all need 
to be extra cautious about any form of fire or sparks, or even just 
extreme heat around combustible materials.  One man was saying on the 
news the other evening that when it gets this dry, even the dirt will 
burn, due to the organic matter contained in it. 

Our menu for today includes:

       Pork roast
       Mashed potatoes and gravy
       Pinto beans
       Turnip greens
       Corn
       Fried squash
       Pasta bar
       Baked potato bar

Our fast food is Chili cheese fries.

And for dessert we have Pineapple Upside Down Cake and Blueberry 
Cobbler.  (I've heard very good health reports on blueberries, better 
try some of this.)

Rhoda

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