[Eoscstudents] Menu for Wed. March 14

Rhoda Watkins rwatkins at eosc.edu
Wed Mar 14 09:38:51 CDT 2007


Hi folks,

We've about got this week whipped and I'm sure everyone is about ready 
to head out on Spring Break, but don't forget to stop by and get 
yourself some new "Spring Bling" from PBL in front of the East Cafeteria 
today.    You'll have something to show off and they'll earn money to go 
to the leadership conference--win win.

Our menu for today includes:

                 Sweet and sour chicken
                Rice
                Mashed potatoes and gravy
                Corn on the cob
                Pinto beans
                Turnip greens
                Cornbread
                Hot rolls

Our fast food today is PIZZA.

And for dessert try some Apple or Apricot Cobbler.

Have a great day,

Rhoda   :-)
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