[Eoscstudents] Menu for Wed. March 14
Rhoda Watkins
rwatkins at eosc.edu
Wed Mar 14 09:38:51 CDT 2007
Hi folks,
We've about got this week whipped and I'm sure everyone is about ready
to head out on Spring Break, but don't forget to stop by and get
yourself some new "Spring Bling" from PBL in front of the East Cafeteria
today. You'll have something to show off and they'll earn money to go
to the leadership conference--win win.
Our menu for today includes:
Sweet and sour chicken
Rice
Mashed potatoes and gravy
Corn on the cob
Pinto beans
Turnip greens
Cornbread
Hot rolls
Our fast food today is PIZZA.
And for dessert try some Apple or Apricot Cobbler.
Have a great day,
Rhoda :-)
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