[Eoscstudents] Weekly Menus Aug. 27-Aug. 31

Rhoda Watkins rwatkins at eosc.edu
Mon Aug 27 10:21:29 CDT 2012


Hi folks,
 
This weekend's rain was certainly welcome.  We've needed it badly, and I'm tired of the burn ban.
 
There will be a Building Monitors meeting Wednesday at 2:00 in the Ballroom, so all Building Monitors need to make plans to attend or send a representative in your place.  
 
Wednesday evening, there will be a 3 on 3 Basketball Tournament in the Fieldhouse, so go get in on the action or at least go cheer on your favorite team.
 
This Thursday evening at 6:00 there will be a PAWS meeting in the Public Library.  All people interested in helping dogs should attend.  We are always happy to have new members, and can always use more help with adopting, fostering, and taking care of the dogs at our pens.  
 
Friday is College Colors Day, so wear your Blue and Gold proudly!   Students, staff, faculty and alumni are all eligible to compete to win an EOSC themed prize by posting the most spirited photo or video to EOSC's Facebook Page, explaining why you're a Mountaineer fan or telling what Eastern means to you, by Friday Aug. 31 at 4:00 p.m.  Good luck, Mountaineers!
 
On a not so happy note, Friday is also Noreen Dollins' last day as an Eastern Bookstore employee.  She has been here many years, but is now ready to spread her wings and go on to a new project.  She and her daughter-in-law have become co-owners of The Crowded Closet in McAlester.  If you're in McAlester, I'm sure she'd be glad to see her old EOSC buddies, and I'm sure she'll miss us as much as we'll miss her.
 
Monday Lunch:  Lasagna, steamed broccoli, bby carrots, loaded baked potato bar, garlic bread, oreo cheesecake.
 
Tuesday:  Chicken fried steak, mashed potatoes and gravy, green beans, fried okra, macaroni and cheese, hot rolls, fresh apple cake.
 
Wednesday:  Smoked sausage with roasted peppers, potatoes and onions, steamed cabbage, blackeyed peas, hot rolls, banana pudding.
 
Thursday:  Dorito bake, Mexican rice, chili cheese corn, pinto beans, cornbread, peach cobbler.
 
Friday:  Turkey pot roast, steamed red potatoes, baby carrots, fried squash, hot rolls, cupcakes, or cheeseburgers and fries.
 
Monday Dinner:  Pork chops, mashed potatoes and gravy, California blend vegetables, English peas, or chicken patty on bun and fries, ice cream and toppings.
 
Tuesday:  Pasta and pizza bar...Chicken Alfredo, bow tie pasta with sausage, rotel macaroni, supreme or pepperoni pizza, garlic bread, ice cream with toppings.
 
Wednesday:  Shepherd's pie, or deli sandwiches with chips, winter blend vegetables, baked potato bar, ice cream with toppings.
 
Thursday:  Fish or chicken on bun with potato wedges, corn on the cob, macaroni and cheese, ice cream with toppings.
 
Friday:  Cyber Cafe.
 
Have a great week at Eastern!
Rhoda
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