[Eoscstudents] Menu for Thurs. Dec. 3
Rhoda Watkins
rwatkins at eosc.edu
Thu Dec 3 11:01:23 CST 2015
Hi folks,
It was another very frosty morning. Some of our students from warmer
climates referred to it as snow, but we let them know that it was only
frost. I requested one student call home and have them ship us a big box of
warmth from Brazil. I hope it gets here soon. We could use it in here
while waiting on heater repairs.
Our Lunch menu consists of:
Meatloaf, chicken enchilada casserole, creamy garlic penne pasta, veggies,
mashed potatoes and brown gravy. Soup of the day: Potato. Hamburger bar,
sub sandwich bar, pizza bar, waffle bar, salad bar. Dessert: Assorted
cookies.
Dinner:
Cheese smothered fried burrito, beef and potato soup, ham and cheese melt,
rolls, veggies, fries.
Keep warm,
Rhoda
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