[Eoscstudents] Menu for Tues. Oct. 13

Rhoda Watkins rwatkins at eosc.edu
Tue Oct 13 09:25:33 CDT 2015


Hi folks,

 

It looks like a wonderful Tuesday outside, and the coming week should be the
same.  I know most everyone is excited that this is Fall Break week, with no
classes scheduled for Thursday or Friday.  That will make it easier for
everyone to attend the Fall Festival at Robber's Cave State Park this
weekend.  Don't forget about the annual car show on Saturday.  It draws a
big crowd to see all the wonderful classic cars and trucks of all
descriptions.  Exhibitors bring them from all over to compete in this yearly
event.

 

Our Lunch menu includes:

Lasagna, chicken nuggets, Cajun style baked fish, oven browned potatoes,
creamed peas and potatoes, corn.  Hamburger bar, fries, pizza bar, sub
sandwich bar, peach cobbler.

 

Dinner includes:

Tater tot casserole, cheese manicotti, chicken patty sandwich, parsley
buttered potatoes, broccoli, corn on the cob, hamburger bar, dessert.

 

Enjoy your day,

Rhoda     

 

 

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