[Eoscstudents] Menu for Tues. May 20

Rhoda Watkins rwatkins at eosc.edu
Tue May 20 10:05:27 CDT 2008


Hi folks,

As far as I am concerned, it officially got hot yesterday.  We can now 
switch from complaining about the cold and start complaining about the 
heat.   We had a nephew graduate at Buffalo Valley yesterday evening and 
we went to the ceremony in their gym.  (Yes, Rusty, I did see you there 
handing out things.)  How had I never realized before that it is not air 
conditioned?   The whole crowd was using their programs for makeshift 
fans, and I think there was an unspoken agreement to hold all applause 
til the very end to make everything go faster so we could all get 
outside into the cooler air.  There was some trouble with the sound 
system at one point, and I firmly believe it was suffering from a 
meltdown.  Everyone else was.

It looks like construction has started back up on our new building site 
on campus, so as long as we can stay rain free they ought to be able to 
get on with their work.  It seems strange to look out and see the whole 
mid-section of campus fenced off, but we can't have cars zooming around 
in a construction zone.

Our menu for today includes:

            Hamburger steak
            Mashed potatoes and gravy
            Squash
            Cabbage
            Black eyed peas
            Chicken patty sandwich
            French fries
            Hot rolls

And for dessert have some Banana Pudding.

Have a great day,

Rhoda   :-)

       
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