[Eoscstudents] Menu for Wed. Jan. 18
Rhoda Watkins
rwatkins at eosc.edu
Wed Jan 18 10:19:06 CST 2006
Hi folks,
Well, according to the weather report we have some more warm and windy
weather coming our way. With the state under a burn ban, we all need
to be extra cautious about any form of fire or sparks, or even just
extreme heat around combustible materials. One man was saying on the
news the other evening that when it gets this dry, even the dirt will
burn, due to the organic matter contained in it.
Our menu for today includes:
Pork roast
Mashed potatoes and gravy
Pinto beans
Turnip greens
Corn
Fried squash
Pasta bar
Baked potato bar
Our fast food is Chili cheese fries.
And for dessert we have Pineapple Upside Down Cake and Blueberry
Cobbler. (I've heard very good health reports on blueberries, better
try some of this.)
Rhoda
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