[Eoscstudents] Menu for Tues. Sept. 4

[Rhoda Watkins]

Hi folks,

I hope you all had a wonderful Labor Day Weekend.  As long as they are, 
I know they always seem too short on that early morning you have to come 
back to work or class.  I got myself way off schedule going to the 
Choctaw Labor Day Festival at Tuskahoma and staying late a couple of 
nights.  If I'm not nodding off in my keyboard later on this afternoon, 
I'll be really surprised, but it was a lot of fun.   They always have 
good entertainment and a lot to do and look at, not to mention eat!

Our menu for today includes:

          Baked chicken
          Mashed potatoes and gravy
          Baked beans
          Fried okra
          Corn
          Pasta bar
          Hot rolls

Our fast food is Barbecue on a Bun with Chips.

And for dessert have your choice of Apple or Peach Cobbler.

Have a great day,

Rhoda   :-)

 

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