[Eoscstudents] Menu for Tues. Sept. 18

[Rhoda Watkins]

Hi folks,

It's hard to believe it's this late in the year already.  Won't be long 
till it will be October, then the holidays will be on us before you know 
it.  Be sure and check with us here in the Cafeteria for all your 
holiday catering needs.  We're here to help with your fancy holiday 
party, casual get together, banquet or whatever type gathering you need 
to arrange.   For more information, call Mildred Whisenhunt at Ext. 772 
or 465-1772.

Don't forget, yearbook photos are being taken today and tomorrow in 
Mitchell Hall Room 110 from 9:00 a.m. to 3:00 p.m.  Get your mug in the 
book.  Someday when you have teenage children of your own and they think 
you don't know anything at all, you can show them that you really did go 
to college and learn a few things before they were ever thought of.

My teenage daughter and I took a walk yesterday evening, enjoying the 
wonderful weather and chasing after the many fireflies that were 
flitting around.   It was like going back in time before all the drama 
of junior high, boys, etc.  What a great way to unwind, not to mention 
possibly lose weight.

Our menu for today includes:
          Meat loaf
          Mashed potatoes and brown gravy
          Rice
          Green bean casserole
          Broccoli with cheese sauce
          Glazed carrots
          Corn on the cob
          Pasta bar
          Hot rolls

Our fast food today is Meat and Cheese Nachos, and for dessert we have 
Miracle Cheesecake. 

For dinner tonight we have:
          Chicken pot pie
          Baked potato bar
          Fried okra
          Vegetable blend

And our fast food will be Hot Ham and Cheese with Chips.

Breakfast tomorrow will include:
          Biscuits and gravy
          Ham and Cheese omelets
          Boiled eggs
          Hash browns
          Fruit muffins
          Oatmeal       
      

Have a great day,

Rhoda   :-)


         
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