[Eoscstudents] Menu for Thurs. July 22

[Rhoda Watkins]

Hi folks,

Well, the week is almost over, and we're down to our next to the last 
summer hours Friday off.  Better make the most of it!  I bet June Haynes 
will, since it's also her birthday! 

Our menu for today includes:
          Pork loin
          Baked potatoes
          Garden blend rice
          Green beans
          Catalina blend vegetables
          Baby carrots
          Soft shell tacos
         
And for dessert, have a piece of Pumpkin Pie Cake.

Have a  great day,

Rhoda   :-)
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