[Eoscstudents] Coal Mine Menu's

Mildred Whisenhunt mwhisenhunt at eosc.edu
Mon Oct 7 09:35:38 CDT 2013


Good morning everyone!
 
This weeks menus include:
 
Monday: Oven fried chicken, mashed or baked potatoes, green beans, fried squash, meadow blend vegetables, hot rolls, brownies, broccoli and cheese soup.
 
Tuesday: Meat loaf, scalloped potatoes, baby carrots, black-eyed peas, turnip greens, seasoned rice, hot rolls, mystery pecan and butterscotch pie, chicken noodle soup.
 
Wednesday: Pork cutlets, buttered potatoes, English peas, broccoli & rice casserole, corn on the cob, macaroni and tomatoes, hot rolls, peach cobbler, zuppa Toscana soup.
 
Thursday: Beef enchiladas, Spanish rice, pinto beans, cheesy corn, fried okra, Mexican cornbread, chocolate zucchini cake, tomato bisque soup.
 
Friday: Pepperoni, Italian sausage, Canadian bacon, cheese, pizza.
Rotel macaroni & cheese, angel hair garlic and parmesan, penne alfredo, assorted vegetables, garlic bread, ice cream with assorted toppings, Fish sandwich with waffle fries.
 
 
Have a great week!!!
 
Mildred Whisenhunt and the Coal Mine Staff
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