[Eoscstudents] Menu for Tues. April 12

[Rhoda Watkins]

Hi folks,

 

Current student enrollment at Eastern starts today, so if you want to get
your best schedule worked out for next semester, it's time to get that done.
This is especially important if you need a certain class or classes that may
not be offered every semester and may fill up quickly.  You don't want to
come up short on credits due to having to wait on a class to be offered next
semester, or worse, next year!  Don't let your class graduate without you!

 

Belated Happy Birthday wishes for yesterday to Tatyana Dawson King.  I
didn't know it was her birthday until a chorus of Happy Birthday broke out
in the Cafeteria yesterday at lunch.  I hope it was a good day for her.

 

Applause to Marshall Carby who cut off his "man bun" and donated it to Wigs
for Kids, an organization that supplies real hair wigs for children who need
them due hair loss caused by cancer treatments, alopecia, or other various
causes.  Good job, Marshall!  Your donation will make some child very happy.

 

Our Lunch menu for today includes:

Lasagna, chicken nuggets, Cajun style baked fish, oven browned potatoes,
steamed cabbage, fried squash, corn, fries.  Burgers, waffles, subs, pizza.
Dessert:  Banana carrot spice cake.

 

Dinner:

Tater tot casserole, cheese manicotti, chicken patty sandwich, parsley
buttered potatoes, broccoli, steamed carrots, corn on the cob, burgers,
cookies, dessert.

 

Have a terrific Tuesday, 

Rhoda 

 

 

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