[Eoscstudents] Menu for Valentine's Day Thurs. Feb. 14
Rhoda Watkins
rwatkins at eosc.edu
Thu Feb 14 09:52:37 CST 2008
Happy Valentine's Day folks,
Well, today's the day to let your sweetheart, spouse or significant
other know how much you love them. This is very often expressed through
a romantic card, a box of chocolates, or beautiful flowers. Tonight
though, you can say it with steak. The Cafeteria will be having
Sweetheart Steak Night at dinner this evening from 4:30 to 6:15. Bring
your sweetheart in for a great dinner of steak, baked potato, green
salad, and rolls, and follow it up afterward with a yummy banana
split. You can use your meal card, punch card or for the general
public the price will be $5.00 each. You can't beat that deal.
After you come here for an excellent meal, you can head on over to the
auditorium at 7:30 for the first evening performance of The Glass
Menagerie and For Whom the Southern Belle Tolls. There's your whole
Valentine's evening planned out for you, no problem.
It's supposed to be a fairly nice day weather-wise today, but sometime
late tonight or early in the morning, the bottom is supposed to drop out
of the thermometer, and plunge us down into the 30's for tomorrow.
Don't give up hope of spring through. Believe it or not, I saw
daffodils blooming earlier this week. It won't be long now, in spite of
the groundhog, prairie dog or armadillo, whichever we use in this part
of the country.
Our lunch menu for Valentine's Day is:
Pork chops
Mashed potatoes and gravy
Pinto beans
Greens
Okra
Corn bread rolls
Pasta bar
Indian tacos
And for dessert have a yummy Cookie.
Have a great Valentine's Day,
Rhoda :-)
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